Red chili is a commodity of high economic value , but should be coupled with proper knowledge in this chili plant , especially in a good way in the cultivation , besides other important factor is the determination of the market .
Here , I will share with you how to plant red chili is good and right .
Terms Growing Chilli plants
Before planting chilli farmers would be nice to know in advance the basic things in the cultivation of red pepper , which is a condition to grow crops that can be recognized with 3 elements .
Land , land for planting chillies to be loose with pH ranging from 6.5 to 6.8 . Water , is the cornerstone of all plants , as well as pepper plant , must meet the needs of water that serves as a solvent nutrients in the soil , transporting nutrients from the roots to all parts of the plant , supporting the process of photosynthesis and respiration .
Climate , which is meant to include climate , rainfall is sufficient , not excessive nor less , intensity of sunlight as an important element in the process of photosynthesis , which is a considerable temperature range of 24 degrees Celsius to 28 degrees Celsius .
How Planting Red Chili
1 . Preparation and Land Management .
Existing land previously plowed and raked , make coarse seedbed with a 110-120 cm wide , with a height of 40-70 cm , 50-70 cm further trench width .
Provision of agricultural lime as much as 200 kg / roller PHP mulch to the soil with a pH below 6.5 .
Once the land is ready , then do basic fertilizer with organic fertilizer compost as much as 40-50 tonnes / ha with the aim to fulfill the nutrients in the soil before planting .
Next, prepare and attach mulch on land that has been contrived beds , then make the planting hole with the ideal distance in the dry season 60 cm x 60 cm and the rainy season can be extended 70 cm x 70 cm . The goal is to keep humidity around planting chili .
2 . Preparation Seeding and Planting
Make a seedling medium with 20 liters of soil with manure 10-15 , use a small polybag as container media , do seeding in the media .
Maintenance done by open lid seeds in each morning at 7:00 to 10:00 , then closed again until the afternoon around 15:00 hours until 17:00 . When 5-day -old seedlings lid fully open .
Watering to a minimum and do not get too wet , do every morning , use botanical pesticides to control pests in the possibility exists that young age .
The transfer nursery seedlings did when it came out true leaves by 4 strands , move carefully .
Chili plant maintenance
stitching ; Stitching is done up to the age of pepper plants reach 3 weeks , do not be too old to do stitching , this will not cause the same plant or not uniform .
Binding of Plants :It aims to stimulate vegetative growth of plants , so strong and stocky plants when exposed to wind , but it is also done to maintain moisture when the plants grow up . Performed up to the main branch is formed which is characterized by the appearance of the first flower .
Sanitary Land : this is done with several stages , such as , control of pests / weeds , controlling the water when the rainy season so the pool of water to be brought , when the pepper plant diseases and sanitation do pest control as precisely as possible .
irrigation ; Watering is given regularly and measured , with flooding or pengeleban done only once a week if not rain . And that needs to be record flooding is done only one third of them raised bed .
Supplementary fertilization
1 . Fertilizer Root
Done by casting with several applications , including :
Age 15 days after planting (DAP ) by using organic fertilizer with doses adjusted to the type of organic fertilizer used .
Age 45 HST with 2-fold dosage stage by stage first use of fertilizers ,
Age 75 plus HST with doses than previously .
2 . Fertilizer Leaf
at age 14 and 21 HST grant HST organic fertilizer Nitrogen content that meets the needs of the plant , while at the age of 35 and 75 days after planting the plants require foliar fertilizer containing phosphate , potassium and micro high .
Pest Control
Pest control is done by IPM , the most important is to recognize the type of pests and diseases that occur in plants , and do a quick action by controlling the controlled
harvest
Harvesting or cayenne pepper can be done at the age of 90-110 HST . chili is harvested is 80 % ripe fruit .
Here , I will share with you how to plant red chili is good and right .
Terms Growing Chilli plants
Before planting chilli farmers would be nice to know in advance the basic things in the cultivation of red pepper , which is a condition to grow crops that can be recognized with 3 elements .
Land , land for planting chillies to be loose with pH ranging from 6.5 to 6.8 . Water , is the cornerstone of all plants , as well as pepper plant , must meet the needs of water that serves as a solvent nutrients in the soil , transporting nutrients from the roots to all parts of the plant , supporting the process of photosynthesis and respiration .
Climate , which is meant to include climate , rainfall is sufficient , not excessive nor less , intensity of sunlight as an important element in the process of photosynthesis , which is a considerable temperature range of 24 degrees Celsius to 28 degrees Celsius .
How Planting Red Chili
1 . Preparation and Land Management .
Existing land previously plowed and raked , make coarse seedbed with a 110-120 cm wide , with a height of 40-70 cm , 50-70 cm further trench width .
Provision of agricultural lime as much as 200 kg / roller PHP mulch to the soil with a pH below 6.5 .
Once the land is ready , then do basic fertilizer with organic fertilizer compost as much as 40-50 tonnes / ha with the aim to fulfill the nutrients in the soil before planting .
Next, prepare and attach mulch on land that has been contrived beds , then make the planting hole with the ideal distance in the dry season 60 cm x 60 cm and the rainy season can be extended 70 cm x 70 cm . The goal is to keep humidity around planting chili .
2 . Preparation Seeding and Planting
Make a seedling medium with 20 liters of soil with manure 10-15 , use a small polybag as container media , do seeding in the media .
Maintenance done by open lid seeds in each morning at 7:00 to 10:00 , then closed again until the afternoon around 15:00 hours until 17:00 . When 5-day -old seedlings lid fully open .
Watering to a minimum and do not get too wet , do every morning , use botanical pesticides to control pests in the possibility exists that young age .
The transfer nursery seedlings did when it came out true leaves by 4 strands , move carefully .
Chili plant maintenance
stitching ; Stitching is done up to the age of pepper plants reach 3 weeks , do not be too old to do stitching , this will not cause the same plant or not uniform .
Binding of Plants :It aims to stimulate vegetative growth of plants , so strong and stocky plants when exposed to wind , but it is also done to maintain moisture when the plants grow up . Performed up to the main branch is formed which is characterized by the appearance of the first flower .
Sanitary Land : this is done with several stages , such as , control of pests / weeds , controlling the water when the rainy season so the pool of water to be brought , when the pepper plant diseases and sanitation do pest control as precisely as possible .
irrigation ; Watering is given regularly and measured , with flooding or pengeleban done only once a week if not rain . And that needs to be record flooding is done only one third of them raised bed .
Supplementary fertilization
1 . Fertilizer Root
Done by casting with several applications , including :
Age 15 days after planting (DAP ) by using organic fertilizer with doses adjusted to the type of organic fertilizer used .
Age 45 HST with 2-fold dosage stage by stage first use of fertilizers ,
Age 75 plus HST with doses than previously .
2 . Fertilizer Leaf
at age 14 and 21 HST grant HST organic fertilizer Nitrogen content that meets the needs of the plant , while at the age of 35 and 75 days after planting the plants require foliar fertilizer containing phosphate , potassium and micro high .
Pest Control
Pest control is done by IPM , the most important is to recognize the type of pests and diseases that occur in plants , and do a quick action by controlling the controlled
harvest
Harvesting or cayenne pepper can be done at the age of 90-110 HST . chili is harvested is 80 % ripe fruit .
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